- 相關(guān)推薦
麥當(dāng)勞英語(yǔ)作文（精選10篇）
在日常學(xué)習(xí)、工作抑或是生活中，大家總少不了接觸作文吧，借助作文可以提高我們的語(yǔ)言組織能力。相信許多人會(huì)覺得作文很難寫吧，以下是小編精心整理的麥當(dāng)勞英語(yǔ)作文，歡迎閱讀，希望大家能夠喜歡。
麥當(dāng)勞英語(yǔ)作文 1
in 1955, a man named raymond kroc entered a partnership with two brothers named mcdonald. they opened a popular restaurant in califor-nia which sold food that was easy to prepare and serve quickly. hamburgers, french fries and cold drinks were the main food there.
kroc opened similar eating places under the same name,mcdonalds, and they were an instant success. he later took over the company, and today it is one of the most famous and successful fast-food restaurants in america and the world.
why was his idea so successful? probably the most important reason was that his timing was right. in the ]950s,most married women stayed home to keep house and take care of their children. in the 1960s, many women returned to the work place. this meant that they had less time and energy for housework and preparation of meals, so they depended more on tv dinners and fast-food restaurants. single parents also have little time to spend in the kitchen. people living alone also depend on this type of food, since cooking for one is often more trouble than it is worth.
fast-food is not part of all americans lives. another trend of the 1960s, sometimes called the back-to-nature movement,influenced many people to avoid food that was packaged and processed. this preference for natural food continues to this day. from the success of raymond krocs fast-food business,we can say that social and economic trends influence where and what we eat.
麥當(dāng)勞英語(yǔ)作文 2
The First Time to McDonalds Yesterday evening Mother took me to McDonalds for dinner. I was excited for this was the first time I went there.Before I ate the smell of the tasty food made my mouth watering. I had ordered a hamburger a bag of chips fried chicken and a cup of coffee.
I quite enjoyed them and we stayed there for nearly an hour. I really have had a good time and hope to go there again.
麥當(dāng)勞英語(yǔ)作文 3
The Wesley Chapel McDonalds on State Road 54 is the only location in the state with the new Create Your Taste menu and self-ordering kiosks. The store is one of only 12 nationwide with both options.
國(guó)道54號(hào)（State Road 54）上的韋斯利教堂麥當(dāng)勞店是全弗羅里達(dá)州唯一一家能提供“創(chuàng)建自己口味”菜單以及自助訂購(gòu)銷售機(jī)的分店。全美國(guó)僅有12家麥當(dāng)勞能使顧客享受這兩種服務(wù)，韋斯利教堂的這家分店便是其中之一。
Customers at a McDonalds in Wesley Chapel can order their food at a self-service kiosk.
在韋斯利教堂麥當(dāng)勞店，顧客們可以在自助機(jī)上點(diǎn)餐。
The new self-ordering kiosks and Create Your Taste menus are the latest for the burger giant trying to stay on top of the fast-food world.
這個(gè)漢堡劇透最新推出了新型的自助點(diǎn)餐機(jī)和"我創(chuàng)我味來(lái)"菜單，努力在快餐業(yè)維持其領(lǐng)頭地位。
"Our customers are telling us thats what they like, thats what they love, and thats what they want to continue to see us move forward with into the future," said John Frost, who has been the owner operator at this location for 35 years and jumped at the chance to have these kiosks.
約翰·弗羅斯特（John Frost）在這家分店做了35年的業(yè)主和運(yùn)營(yíng)商，這次他抓住機(jī)遇，引進(jìn)了這些自助點(diǎn)餐機(jī)。他說(shuō)道："我們的顧客告訴我們他們所喜愛的。而自助點(diǎn)餐機(jī)正式是他們的所愛，他們也想要繼續(xù)見證我們向著未來(lái)前進(jìn)。"
"We need to do something different to change the trajectory of our business we have to stay relevant with our customers," Frost said.
弗羅斯特還表示："我們需要標(biāo)新立異，從而改變生意軌跡。我們的'商業(yè)要與顧客相關(guān)。"
There is even a new station devoted to preparing the Create Your Taste menu items and with a different look. The items take a little longer to prepare and then theyre delivered to your table.
麥當(dāng)勞甚至還有個(gè)新的門店正在籌備"我創(chuàng)我味來(lái)"菜單選項(xiàng)，顯示的樣子也有點(diǎn)不一樣。（與排隊(duì)點(diǎn)餐的食物相比）顧客在自助點(diǎn)餐機(jī)上點(diǎn)的那些食物需要更長(zhǎng)的時(shí)間來(lái)準(zhǔn)備，然后所點(diǎn)的食物就會(huì)被送上餐桌了。
"Yeah, I like that option, too, sit down, maybe do a little reading wait for it to come," Fettner said.
費(fèi)特納爾稱："對(duì)，我也喜歡這種（點(diǎn)餐）選擇。也許坐下讀會(huì)兒書，我就能等到漢堡送上來(lái)了。"
But what about that self-ordering kiosk?
但關(guān)于自助點(diǎn)餐機(jī)的反饋如何呢？
"Little bit of a learning curve, but its kind of playing with an iPad," said Fettner.
費(fèi)特納爾表示："需要學(xué)習(xí)一下（如何操作），但這就像是在玩iPad。"
"Its better than standing in line and trying to do it with everybody else. Plus it comes with a nice little basket, its a little nicer dinning," said David Fowler.
大衛(wèi)·福勒說(shuō)："這比站著排隊(duì)更好，還能迎合其他所有人。另外點(diǎn)好的漢堡是裝在一個(gè)小籃子中，這樣用餐更為精致。"
麥當(dāng)勞英語(yǔ)作文 4
昨天晚上，媽媽帶我去麥當(dāng)勞吃晚飯。我激動(dòng)極了，因?yàn)槲乙郧皬臎]去過(guò)麥當(dāng)勞。還沒開始吃呢，那誘人的香味就撲鼻而來(lái)，饞得我直流口水。
我要了一個(gè)漢堡包，一包土豆條，幾個(gè)炸雞腿和一杯咖啡，真是可口的食品。我們?cè)谀莾捍袅藢⒔粋�(gè)小時(shí)才離開。我過(guò)得很快樂，希望以后有機(jī)會(huì)再去。
Yesterday evening, Mother took me to McDonald＇s for dinner. I was excited, for this was the first time I went there. Before I ate, the smell of the tasty food made my mouth watering.
I had ordered a hamburger, a bag of chips, fried chicken and a cup of coffee. I quite enjoyed them, and we stayed there for nearly an hour. I really have had a good time, and hope to go there again.
麥當(dāng)勞英語(yǔ)作文 5
In 1955, a man named Raymond Kroc entered into a partnership with two brothers named McDonald. They opened a popular restaurant in California which sold food that was easy to prepare and serve quickly. Hamburgers, French fries, and cold drinks were the main food items offered. Kroc saw the potential in this simple yet effective business model and decided to expand it. He opened similar eating places under the same name, McDonalds, and they were an instant success. Today, McDonalds is one of the most famous and successful fast-food restaurants in America and the world.
The success of McDonalds can be attributed to several factors. Firstly, Krocs timing was right. In the 1950s, most married women stayed home to keep house and take care of their children. However, in the 1960s, many women returned to the workplace. This meant that they had less time and energy for housework and meal preparation, so they depended more on TV dinners and fast-food restaurants. Single parents and people living alone also depended on this type of food, as cooking for one is often more trouble than it is worth.
Moreover, McDonalds offered a consistent and reliable product. Customers knew what they were getting every time they visited a McDonalds restaurant. This consistency helped to build brand loyalty and repeat customership. Additionally, McDonalds was innovative in its marketing strategies, such as the use of toys in Happy Meals to attract children and their families.
麥當(dāng)勞英語(yǔ)作文 6
Yesterday evening, my mother took me to McDonalds for dinner. I was excited because this was my first time visiting the famous fast-food chain. As soon as I entered the restaurant, I was greeted by the smell of delicious food that made my mouth water.
I had ordered a hamburger, a bag of chips, fried chicken, and a cup of coffee. The food arrived quickly, and I couldnt wait to dive in. The hamburger was juicy and flavorful, the chips were crispy and salty, and the fried chicken was tender and juicy. The coffee was hot and comforting, perfect for a chilly evening.
I thoroughly enjoyed my meal and spent nearly an hour at the restaurant. The atmosphere was lively and friendly, with families and friends gathered around tables enjoying their food. I really had a good time and hope to visit McDonalds again soon.
麥當(dāng)勞英語(yǔ)作文 7
McDonalds is a symbol of the fast-food industry, which has had a significant impact on society. Fast food has become a popular choice for many people due to its convenience and affordability. However, there are also concerns about its nutritional value and potential health risks.
One of the main advantages of fast food is its convenience. With busy lifestyles and long working hours, many people do not have the time or energy to cook healthy meals at home. Fast food restaurants offer a quick and easy alternative that can be enjoyed on the go. Additionally, fast food is often more affordable than cooking at home, especially for families on a tight budget.
However, fast food has also been criticized for its poor nutritional value. Many fast-food items are high in calories, saturated fats, and sodium, which can contribute to obesity, heart disease, and other health problems. Moreover, fast food restaurants often use processed ingredients and additives to enhance flavor and texture, which may not be beneficial for long-term health.
Despite these concerns, fast food continues to be a popular choice for many people. It is important for individuals to make informed choices about their diet and to seek out healthier alternatives when possible.
麥當(dāng)勞英語(yǔ)作文 8
McDonalds, the golden arches that shine brightly across countless streets worldwide, has become a symbol of fast food culture. From its humble beginnings as a small burger stand in San Bernardino, California, in 1940, to its status today as a multinational corporation with thousands of outlets spanning the globe, McDonalds journey is nothing short of remarkable.
The appeal of McDonalds lies not just in its delicious, consistent food but also in its efficiency and convenience. The familiar menu, featuring classics like the Big Mac, French fries, and the iconic Happy Meal, ensures that no matter where you are in the world, you can find a taste of familiarity. Moreover, the drive-through service revolutionized how people dine, allowing busy individuals to grab a meal on the go without compromising on taste or quality.
Beyond its culinary offerings, McDonalds has also become a community hub. Playgrounds in many locations provide a safe space for children to enjoy while their parents relax over a coffee. The companys commitment to corporate social responsibility is evident through initiatives like the Ronald McDonald House, which provides a home away from home for families with seriously ill children receiving medical treatment.
However, like any global giant, McDonalds has faced its share of criticism, particularly regarding food quality and health impact. Efforts to address these concerns have led to the introduction of healthier menu options and a renewed focus on sustainability. Despite these challenges, McDonalds continues to thrive, proving its resilience and relevance in an ever-evolving food landscape.
麥當(dāng)勞英語(yǔ)作文 9
My first encounter with McDonalds was a memorable one, etched in my mind as a childhood milestone. It was a sunny afternoon, and my family had just returned from a long road trip. Exhausted and hungry, we spotted the familiar golden arches beckoning us from the roadside.
As we entered the bustling restaurant, the sweet aroma of fries and burgers filled the air, creating an almost magnetic pull. The bright lights, cheerful colors, and the sound of happy chatter created an atmosphere of warmth and excitement. My eyes widened in awe as I saw the towering Ronald McDonald statue, smiling down at us from his perch.
We ordered our meals – a Big Mac for Dad, a Chicken McNuggets for me, and fries and drinks for everyone. The anticipation was palpable as we waited for our number to be called. When we finally received our food, the packaging seemed to glow with promise. Each bite was a revelation, the flavors perfectly balanced and the textures delightfully satisfying.
That day, McDonalds was more than just a meal; it was an adventure, a taste of something new and exciting. It marked the beginning of a love affair with fast food that, while perhaps not the healthiest, holds a special place in my heart.
麥當(dāng)勞英語(yǔ)作文 10
McDonalds, the global fast-food giant, has undergone a significant transformation over the decades. From its inception as a small family business to its current status as a multinational corporation, the brands evolution reflects changes in consumer preferences, technological advancements, and societal shifts.
In the early days, McDonalds focused on providing quick, affordable meals to a growing middle class. The introduction of the Speedee Service System in 1957 revolutionized fast food by emphasizing speed and efficiency, setting the stage for the drive-through model that would become synonymous with the brand.
As time went on, McDonalds expanded its menu to cater to diverse tastes and dietary needs. The Happy Meal, introduced in 1979, not only appealed to children but also incorporated marketing strategies aimed at family-oriented consumers. In response to health concerns, the company introduced healthier options like salads and fruit smoothies, demonstrating a commitment to adaptability and innovation.
Moreover, McDonalds has embraced technology, offering mobile ordering, digital payment options, and self-service kiosks. These changes have not only enhanced customer convenience but also streamlined operations, contributing to the brands ongoing success.
Yet, with growth comes scrutiny. McDonalds has faced criticism over its environmental impact and labor practices. In response, the company has implemented sustainability initiatives and improved worker conditions, demonstrating a willingness to learn and improve.
The evolution of McDonalds is a testament to the power of adaptability and innovation. As it continues to navigate the complexities of a global market, the brand remains a symbol of resilience and progress, ever-evolving to meet the needs of a changing world.
【麥當(dāng)勞英語(yǔ)作文】相關(guān)文章：
在麥當(dāng)勞的實(shí)習(xí)報(bào)告11-02
麥當(dāng)勞調(diào)查報(bào)告 關(guān)于麥當(dāng)勞的調(diào)研報(bào)告06-06
麥當(dāng)勞實(shí)習(xí)報(bào)告04-07
麥當(dāng)勞暑假實(shí)習(xí)報(bào)告06-25
暑假麥當(dāng)勞實(shí)習(xí)報(bào)告05-13
麥當(dāng)勞辭職報(bào)告03-22
在麥當(dāng)勞的實(shí)習(xí)報(bào)告范文04-07
（優(yōu)秀）麥當(dāng)勞實(shí)習(xí)報(bào)告03-11
麥當(dāng)勞辭職報(bào)告09-26