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My Favorite Food初中英語(yǔ)作文及翻譯(通用6篇)
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My Favorite Food初中英語(yǔ)作文及翻譯 篇1
In our country, there are plenty of delicious foods. They are popular among Chinese people. I like eating very much. There are many food I like, such as chicken, fish, beef, tofu, noodle and so on. Among them, fish and tofu are the food I like most. Fish is delicious as well as rich in nutrition. It's good to our health. There are various cooking methods and I think the simplest way is the best one. Tofu is my favorite as well. It can be cooked with many other dishes. Different tastes combine with each other to make the food more delicious.
在我國(guó),有很多美味的食物。他們深受中國(guó)人的喜歡。我也非常喜歡吃。有很多我喜歡的食物,如雞,魚,牛肉,豆腐,面條等。其中,魚和豆腐都是我最喜歡的食物。魚有著美味和豐富的營(yíng)養(yǎng)。這是有利于我們的健康。有各種不同的`烹調(diào)方法,我認(rèn)為最簡(jiǎn)單的方法是最好的。豆腐是我最喜歡的。它可以與許多其他的菜熟。不同的口味互相結(jié)合,使食物更美味。
My Favorite Food初中英語(yǔ)作文及翻譯 篇2
My favourite food is cake.because it is very delicious.Although cake is very sweet,it looks very beautiful.On my birthday,my mother bought a cake for me.L'm very happy.There are some things on the cake.For example ,some fruit and some chocolate .l also like chocolate very much .Cake is my favourite .
我最喜歡的'食物是蛋糕,因?yàn)樗苊牢。雖然蛋糕很甜,但它看上去很漂亮。在我的生日,我媽媽買給我一個(gè)蛋糕。我非常開心。有許多東西在蛋糕上。例如:一些水果和巧克力。我也非常喜歡吃巧克力。蛋糕是我最喜歡的食物。
My Favorite Food初中英語(yǔ)作文及翻譯 篇3
There are many different kinds of food. My favorite food is fried rice.In China, most of the people in the south eat rice. And I like fried rice best.
It’s really delicious. When I go home from school, I am always hungry. At that time I always make fried rice by myself. I often cook it carefully and it is so delicious. It makes me happy. After eating it, I am not hungry any more. Fried rice is my favorit
有許多不同種類的食物。我最喜歡的食物是油炸rice.In中國(guó),大多數(shù)人在南方吃米飯。而且我喜歡炒飯最好的.。
這真是好吃。當(dāng)我放學(xué)回家,我總是餓。當(dāng)時(shí)我總是自己做炒飯。我經(jīng)常做飯小心,它是如此美味。這讓我高興。吃完了,我不餓了。炒飯是我的最愛(ài)。
My Favorite Food初中英語(yǔ)作文及翻譯 篇4
In this world, everyone need energy to survive. where does the energy comes from? Everyday we eat a certain quantity of food, it would provide energy to our daily life.
The food I love most is the vegetables. Without taking certain vegetables every day, you may cause health problems. Maybe it is not very delicious, but it's very important to us.
每個(gè)人都需要能量來(lái)生存在這個(gè)世界上。能力是從哪里來(lái)的呢?每天我們都會(huì)吃一定量的食物,它給我們的日常生活提供能量。
我最愛(ài)的'食物是蔬菜。每天,你不吃一定量蔬菜的話,你的健康會(huì)出問(wèn)題。也許它不是那么可口,但是它對(duì)我們來(lái)說(shuō)很重要。
My Favorite Food初中英語(yǔ)作文及翻譯 篇5
In our China, there are many delicious dishes.
在我們中國(guó),有許多美味的食物。
In the record A Bite of China, we can see the essence of Chinese diet.
在紀(jì)錄片《舌尖上的中國(guó)》里,我們可以看到中國(guó)烹飪的'精華所在。
Among so many dishes, I like sweet and sour spare rib and beef most.
在所有的菜肴里,我最喜歡的是酸甜排骨和牛肉。
Sweet and sour spare rib is a traditional and popular Chinese cuisine.
酸甜排骨是一道大受歡迎的傳統(tǒng)菜肴。
Its cooking method is simple but it taste well.
它的烹飪方法很簡(jiǎn)單,但味道卻很好。
Sweet and sour contains together, tasting much better.
酸味和甜味融合在一起,吃起來(lái)回味無(wú)窮。
Beef is popular in general families.
牛肉在普通家庭中也很受追捧。
There are various methods to cook this food material. We can fry or stew and we can get different but tasty foods.
牛肉這種食材有許多烹制方法,可以炒或燉,味道不同但卻同樣味美。
However, taste of home are the most popular in families.
但是,家的味道才是最受大眾歡迎的味道。
My Favorite Food初中英語(yǔ)作文及翻譯 篇6
Today, my mother burned to eat my favorite braised fish. I witnessed the mother fish washing process.
Mother first ready material: carp, onions, ginger, garlic, sugar, soy sauce, coriander, rice wine, salt, cooking oil and green pepper.
These materials are ready, my mother began to wash the fish. She saw a knife to scale, and then remove the fish gills, and fish bubble remain in the belly, to puncture the bubble of fish, the fish maw with black all the debris removed, cleaned the fish, fish evenly in a few designated marks I can spare.
Mother heated the pot, when smoking pot when the oil poured into a little, let the pot coated with a layer of oil, then add a small amount of cooking oil, fry after a good wash pot Add the fish and then release into some rice wine, so you can remove the fish smell, adding a teaspoon of sugar, a small amount of soy sauce.fish can be a color, then start adding cold water, let the fish submerged in water, adding green onions, ginger, garlic, pepper and salt, and then after the fire to boil, to low heat, boil 40 minutes, adding parsley, Finally, a pot of tasty braised fish cooking in her mother under the care of.
Smell this fragrance, I salivate. I quickly pick up the chopsticks, a small dip at juice, ah, how good you and incense and soft and slippery, so together with color, flavor and taste a whole food ah!
今天,我媽媽燒了吃我最喜歡的紅燒魚。我親眼目睹了母親洗滌魚的過(guò)程。
媽媽先準(zhǔn)備材料:鯉魚,蔥,姜,蒜,糖,醬油,香菜,米酒,鹽,食用油和綠辣椒。
這些材料都準(zhǔn)備好了,我的母親開始洗魚。她用刀取出魚鰓,魚泡沫留在腹部,以刺破魚的泡沫,清除魚肚,清洗魚。
母親加熱油鍋,入鍋時(shí),倒入一點(diǎn)油,讓鍋涂上一層油,再加入少量的食用油,炒好洗鍋后加魚,然后加一些酒,這樣可以去除魚的.腥味,加入一茶匙糖,少量醬油。魚變成另一種顏色,然后加冷水,讓魚淹沒(méi)在水中,加入綠洋蔥,生姜,大蒜,胡椒粉和鹽,然后大火煮沸后,改用小火,煮40分鐘,加入香菜,最后,在母親的烹飪下,一鍋美味的紅燒魚燒好了。
這氣味芬芳,我流口水。我迅速拿起筷子,粘一些浸汁,啊,好好吃,香軟滑,加上顏色,真是個(gè)風(fēng)味和口感都很棒的食品。
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